Net Weight | Packaging |
25000 Gr | PET+AL+PE Laminated Bag |
Zirve Food confiser sütlü creates a sustainable production chain with its expert staff. The quality control processes, which are meticulously applied at every stage in accordance with hygiene standards, capacity and efficiency, represent an uninterrupted care in order to provide reliable and delicious products to customers.
Milk Confiseries are the most important chocolate decoration type of food sectors such as pastry and dessert. Mold-shaped Confiseries offer aesthetic touches in a decorative way by melting with a benmari style as a coating on sweets and cakes or by giving certain shapes. Thanks to the unique harmony of milk chocolate, delicious and wonderful presentations appear.
Zirve Gıda has an innovative approach that aims to meet the constantly evolving and changing customer expectations. You can contact us to get information about the details of this product, which is produced to meet customer needs, and to answer all the questions you have in mind.
Chocolate Decoration Types