Zirve Gıda carries out wholesale tahini and sesame production with great care, managing many processes of this product, which is becoming more and more popular in recipes every day. In this article, before sharing the 5 secrets of tahini production, we will provide brief information about tahini. The questions to be asked while obtaining this information should be as follows: What is tahini? What are the benefits of tahini? Where did tahini originate and where is it popular? We will try to give information about tahini with questions such as. Afterwards, we will go deeper into the world of flavour, reveal the secrets of the industry and discuss 5 surprising facts about tahini and sesame production. We will list the satisfying information about how natural raw materials combined with modern technologies create wonderful tahini and sesame products.

What is Tahini?

In general, it is a special food product obtained by mixing white and black sesame seeds. When this unique combination reaches consumers in its final form, it reveals the flavour profile of a wide variety of recipes.

What are the Benefits of Tahini?

5 If we consider the benefits that we will mention under this heading, we can put the nutritional feature in the first place. Thanks to its high protein content, it supports muscle development; it also contributes to a healthy supplement intake with its calcium, iron and magnesium minerals and increases the daily energy level with its vitamin content.

Where was tahini first found and what is popular today?

Tahini has a long history dating back to the Middle East. Discovered in this region in ancient times, tahini is still widely used in Middle Eastern countries such as Turkey, Greece and Israel. It has also gained popularity worldwide due to the increase in global nutrition trends.

5 Secrets of Tahini and Sesame Production

While discussing all the steps in the tahini production process, we itemise the information about the wholesale tahini production process for you.

1. Use of Natural Raw Materials: The First Secret in Tahini and Sesame Production

The natural raw material used in wholesale tahini production is the first secret. Carefully selected quality sesame seeds constitute the beginning of this journey. The sesame seeds we use in our business go through a special selection process. Sesame seeds obtained by natural means emphasise the effect of quality and taste on nutritional value. The quality of each seed therefore plays an important role in determining the flavour and nutritional value of the final product.
Exploring this naturalness is not only about understanding the background of wholesale tahini and sesame production, but also about the care behind the quality of the products delivered to consumers. The naturalness and quality of the seed plays a key role in understanding the flavour and nutritional value of the product.

2. Contribution of Modern Technology to Flavour: Technology in Wholesale Production

The second secret of wholesale tahini and sesame production is how modern technology is used to ensure the quality and consistency of the products. State-of-the-art machinery optimises the production process and increases the quality control of the products. In this way, while the products are produced consistently and in accordance with quality standards, it is aimed to maximise customer satisfaction. This is one of the most important factors that strengthen the success behind tahini and sesame production.

3. High Standards in Health: Nutritional Values of Tahini and Sesame

The third stage of tahini and sesame production focuses on the positive health benefits of this nutritious product. Sesame helps us to understand the important contributions of its high protein, fibre and vitamin content on health. 
This food, whose positive effects are countless, helps to support muscle development and energy levels with its high protein content. The high fibre content supports the digestive system and keeps it full for a long time. It regulates metabolism and provides weight control when consumed sufficiently. Rich in vitamins and minerals, it optimises body functions and strengthens the immune system.
Regular consumption of this unique product has numerous benefits on healthy living and also increases the efficiency of quality life. Therefore, it allows our customers to make the right choice in terms of health as well as taste.

4. Environmentally Friendly Production: Sustainable Practices and Harmony with Nature

The fourth stage focuses on environmentally friendly practices and environmental responsibility in sesame and tahini production. These responsibilities include environmentally friendly practices such as recyclable packaging, energy efficiency and waste minimisation strategies. Let's discuss environmentally friendly production practices in detail:
- Use of Recyclable Packaging: The use of recyclable materials in product packaging minimises waste. Preferring environmentally friendly and recyclable materials in packaging design minimises the risk of harm to nature.
- Ensuring Energy Efficiency: In order to increase energy efficiency in production facilities, state-of-the-art energy management and energy saving systems are implemented.
- Waste Minimisation Strategies: Recycling and reuse strategies are adopted to minimise the amount of waste in production processes, while personnel training programmes on waste reduction are organised. The strategy of minimising negative impacts on the environment is effectively implemented throughout the supply chain. 
Zirve Gıda aims to minimise environmental impacts with a sensitive approach to nature and uses natural resources efficiently while implementing waste reduction strategies. As a result, it strengthens the sustainability vision of the business and contributes to an environmentally friendly production process.

5. Customer Orientated Development: Feedback Evaluation and Innovation

In the fifth and final stage, customer satisfaction and feedback evaluation are at the centre of wholesale tahini and sesame production. Feedback is emphasised and customer-orientated innovation is pursued. This strategy is used to focus product development on customer satisfaction and emphasise the process.
Customer feedback is analysed with great care and the information obtained is integrated into product development processes. The expectations arising from customer experiences therefore play an important role in product development. The evaluation of reviews is used to continuously offer innovative solutions and increase the quality standards of products.
As Zirve Gıda, we focus on constantly renewing and improving ourselves in order to provide the best service to our customers by closely following the developments in the sector. The satisfaction and loyalty of our customers is one of the most important priorities for us and we continue to work in this direction.